Yum Phrik


Thai-inspired chili oil, with an aromatic blend of thai chili, makrut lime leaves, roasted rice, ginger and lemongrass.

Inspired by the flavours of laab, yum phrik makes the perfect sauce for a salad, rice bowl, or mixed through rice or noodles. Try mixing a spoon through (vegan) yoghurt for a simple flavour packed dip.

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Thai inspired chili oil with crispy makrut lime leaves, roasted rice, ginger, lemongrass, garlic and onion.

Delicious on rice bowls, noodles or a chicken sandwich. Try it mixed through yoghurt as a dip or salad dressing.

40ml, 200mL or 500mL

Ingredients: sunflower oil, chili, garlic, onion, makrut lime leaves, toasted glutinous rice, ginger, lemongrass, sugar, salt

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40mL, 200mL, 500mL