Crunchy Spice

6,0013,00

Chinese style chili crisp.

Use the oil to fry your eggs, then top with the crunch.

Spoon over noodles with a splash of black vinegar.

Add a dollop to spice up your stirfry.

Clear
SKU: N/A Category: Tags: , ,

A Chinese style chili crisp oil. Infused with sichuan peppercorns, cinnamon, star anise and other spices, the oil is blended with chili flakes, peanuts, and crispy onions and garlic.

 

Real good on noodles, eggs or an avocado sandwich

 

Ingredients: sunflower oil, spices, chili, peanuts, garlic, onion, salt

Weight 250 g
Dimensions 6 × 6 × 8 cm
Size

200mL, 500mL